Diamond

 

 

Diamond is a mid-late consumer variety with good heat resistance and very high yields. This potato variety has good baking quality and is resistant to potato fatigue (Ro 1.4) and wart disease (F1).

  • Segment: table, french fries & crisps
  • High yield
  • Good heat resistance
  • Good baking quality
  • Good virus resistances
  • Good dry matter content
  • AM resistance (Ro 1,4) and wart disease (F1)

Take contact with us for all your questions

Do you have any questions? Get in touch with us! Our team is ready to help you. Find out how Agroholland can support your business. Get in touch today!